(No pic – hate that! Sorry!)
Recipe:
pasta, cooked (12 oz pkg)
sausage, browned (1 lb)
olives, chopped (1 can)
pasta sauce (26 oz can – or in my case, 2 cans 15oz tomato sauce, w/pizza/pasta seasonings added in!)
shredded cheese (any kind, I used mozzarella, seemed more ‘pizza-y’) (1 lb)
Toss it all together, saving some cheese to top with. Put in casserole dish, toss in oven. Cook @ 350 for 30ish minutes – or until heated through….put the remaining cheese on top for the last 5-10 minutes. Serve up – enjoy!
Approval Rating:
Again – quick, easy, on-hand ingredients, and yummy yummy! Everyone liked it – success!)
